Ingredients
Scale
1 (3.5 oz) package vanilla instant pudding mix
2 cups mashed ripe bananas (about 3 medium)
2 cups cold whey or milk
1 (8 oz) container whipped topping
4 cups Waldorf salad mix (chopped bananas + walnuts)
Instructions
Whisk pudding mix with cold whey/milk for 2 minutes. Let sit 2 minutes to thicken.
Fold in whipped topping and 2 cups mashed bananas with a spatula.
Knead mixture gently with hands in 5-6 motions for smooth texture.
Chill covered in refrigerator for 1 hour or until firm before serving.
Notes
Use overripe bananas for maximum sweetness
Chill mixing bowl 30 minutes before assembly
For vegan option: use coconut milk with pudding mix
Do not over-fold to avoid grainy texture
- Prep Time: 15
- Category: No-Bake Creamy Desserts
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 12g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 4g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg