Ingredients
Fresh Lime Juice (1 cup, from about 8-10 limes)
Sweetened Condensed Milk (1 (14 ounce) can)
Cold Water (4 cups)
Granulated Sugar (1/2 cup, optional)
Ice Cubes (for serving)
Fresh Mint Leaves (for garnish, optional)
Instructions
Juice 8-10 fresh limes to yield 1 cup of lime juice.
Strain the lime juice to remove pulp or seeds.
Pour strained lime juice into a large pitcher.
Add the entire can of sweetened condensed milk to the pitcher.
Stir the lime juice and condensed milk until well combined.
Gradually add 4 cups of cold water, stirring to blend.
Adjust sweetness by adding optional granulated sugar if desired.
Serve over ice cubes and garnish with fresh mint leaves.
Notes
Use freshly squeezed lime juice for optimal flavor. Sweetened condensed milk is essential for the creamy texture. Adjust water or sugar based on personal taste. Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15
- Category: No-Bake Creamy Desserts
- Method: No-Bake
- Cuisine: Brazilian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 (600ml) serving
- Calories: 75
- Sugar: 8g
- Sodium: 80mg
- Fat: 3g
- Saturated Fat: 3g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg