1. Tiramisu with Vanilla Wafers – The Best Easy No-Bake Dessert You Must Try

Q: 5. How does this compare in sugar to the Costco almond pastry?

Great question! A typical slice of this tiramisu contains significantly less sugar than a Costco almond pastry. Costco’s almond pastry averages 22–24 g of sugar per serving , while this tiramisu generally stays between 14–17 g depending on how much cocoa and cream you add.

Question 1

1. Can you really make tiramisu with vanilla wafers instead of ladyfingers?

Accepted Answer

Absolutely! Vanilla wafers soften quickly when dipped in coffee and create a tender, cake-like layer. This makes them ideal if you prefer tiramisu without ladyfingers or want a budget-friendly option that feels homemade and cozy.

Question 2

2. Can I prepare this tiramisu ahead of time?

Accepted Answer

Yes in fact, it tastes even better the next day. Letting it rest 12–24 hours allows the vanilla wafers to fully absorb the coffee and mascarpone mixture. For more make-ahead tips, explore our classic tiramisu recipe.

Question 3

3. What’s the best coffee to use for this coffee dessert recipe?

Accepted Answer

Fresh espresso or French press coffee works best. Strong, bold coffee helps balance the sweetness of the wafers and cream. If you're serving it to kids, you can easily switch to decaf.

Question 4

4. Why is my mascarpone mixture grainy?

Accepted Answer

This usually happens when mascarpone is over-mixed or too cold. Remove it from the fridge 10 minutes before mixing, and gently fold instead of beating aggressively. If you want a softer, mousse-like consistency, check the texture tips inside the easy tiramisu recipe.

Question 5

5. How does this compare in sugar to the Costco almond pastry?

Accepted Answer

Great question! A typical slice of this tiramisu contains significantly less sugar than a Costco almond pastry.
Costco’s almond pastry averages 22–24 g of sugar per serving, while this tiramisu generally stays between 14–17 g depending on how much cocoa and cream you add.

Question 6

6. Can I freeze tiramisu with vanilla wafers?

Accepted Answer

Yes freeze it in an airtight container for up to 2 months. Thaw overnight in the fridge. This works especially well for portioned desserts like easy tiramisu cups, and the texture stays wonderfully creamy.

Question 7

7. Is this recipe safe to serve to kids?

Accepted Answer

Yes this version contains no raw eggs, and you can use decaf coffee if desired. For official storage and food-safety timing, always refer to the USDA Food Safety Service.

tiramisu with vanilla wafers

Ingredients

Instructions

Notes

Nutrition