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how to make cottage cheese taco bowl fully assembled

How to Make Cottage Cheese Taco Bowl – 4 Easy Healthy Ideas

This cottage cheese taco bowl is quick, healthy, and packed with protein. A creamy base, taco toppings, and fresh veggies make it the perfect meal.

  • Total Time: 15 minutes
  • Yield: 1 bowl 1x

Ingredients

Scale

¾ cup cottage cheese

½ cup taco-seasoned ground turkey

¼ cup black beans

¼ cup corn kernels

¼ cup cherry tomatoes, halved

¼ avocado, sliced

Handful of shredded lettuce

2 tbsp salsa

Optional: tortilla chips, jalapeños, lime wedge

Instructions

1. Add cottage cheese to the bottom of a serving bowl.

2. Top with taco-seasoned ground turkey or beans.

3. Add shredded lettuce, corn, black beans, avocado, and tomatoes.

4. Spoon salsa over the top and add optional toppings.

5. Serve immediately or chill for a cold bowl.

Notes

Use Greek yogurt instead of cottage cheese for a tangy variation.

Make it vegetarian by swapping meat for lentils or chickpeas.

Keep components separate for meal prep and assemble when ready.

  • Author: Tiramisu Cake
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Lunch, Dinner
  • Method: Assembly
  • Cuisine: Tex-Mex Inspired

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 6g
  • Sodium: 380mg
  • Fat: 17g
  • Saturated Fat: 4g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 6g
  • Protein: 32g
  • Cholesterol: 45mg